< Back to
Snacks & Sides
Pogacha with Cheese (Price is for an invidiual Pogacha)

Pogacha with Cheese (Price is for an invidiual Pogacha)

Pogacha is a type of bread baked in the ashes of the fireplace and finished off in the oven, similar to focaccia. It is found in the cuisines of the Carpathian Basin, the Balkans and Turkey. It can be leavened or unleavened. While the pastry with yeast is easier to make, only experienced cooks can make good-quality unleavened pogacha. Served with cheese to complete the dish.

$3.99
Served for
Order from:

Similar Products